Libelula Bakery and Kitchen

  • Bakery
  • Pastry Chef
  • Restaurant

Classically trained in french pastry techniques and also various cuisines, my husband and I knew we can elevate the Dominican and Peruvian food we grew up eating.

Meet Poderosa Veruska Samanez of Libélula Bakery + Kitchen in Montclair, NJ ✨ ?? ?? @libelulamontclair Inspired to honor their heritage, Veruska and her husband, Brian set out to take traditional recipes passed down by generations and infuse them with a modern flair. The restaurant takes flavors of their Peruvian and Dominican heritage and includes dishes like Ceviche, Chimi Burgers, Lomo Saltado, Tres Golpes, desserts like Alfajores, Empanadas de Guava and drinks like Chicha Morada and Morir Soñando. #latinaownedbusiness #latinaspoderosas

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